Food, Khana, Pakistani Khana, Desi Khana, Khabay, Kha Pa! Everything about food, recipes, masalay, all you can eat, how can you eat, how much should you eat. There’s a lot that goes in to food, we’ll do our best to bring you some of the best in food!
In environmental conditions that are too harsh for other cereals to produce grains, sorghum is a viable choice. As a tropical plant, it has remarkable adaptability to various climates and soils except for saline and waterlogged soil and can withstand heat and drought stress better than maize.
Their sehri includes “lavasa” (a lighter version of bread), “gheyv czhot” (soft yet solid bread prepared with ghee), “shirmal” (flat milk bread sprinkled with poppy seeds), “katlam” (a flaky and deep-fried bread), “tchvoar” (a crispy bread sprinkled with sesame seeds), “kulcha” (a crispy and round-shaped bread sprinkled with poppy seeds) “bakirkhani” (ghee-soaked puff pastry) and a salty tea called “noon chai”.
Only recently, Food Panda has also taken a new initiative that will ensure a better quality of delivery service. Food Panda has recently joined hands with Punjab Food Authority (PFA) to train home chefs on standards of hygiene and enhanced safety protocols.
Just like iftar, sehar is also an important part of Ramadan. We eat at dawn till the morning prayers i.e., Fajr. So, what you eat during this time should be healthy and fulfilling so, that you can get by your fast.
Air fryers are a blessing in disguise amongst kitchen appliances. They do wonders, keeping in mind our cravings. Now, we can have fries and whatnot but in a healthy manner. It is a replacement for conventional ovens and microwaves, which sometimes spoil the food. It makes sure that your food is healthy.
Weird food combos Pakistanis love – There is literally a list of some of the weirdest food combos that some Pakis will find very normal. For some, these food combos might be disgusting or even indigestible. However, some of us love and even gulp them in copious amounts.